Deepavali this year was very delightful. This is a quick wrap up post of all the beautiful festive things we did enjoy. Clicking on each link to take you to original post with more photos.
Deepavali food...Ribbon Pakoda, Kosumbari, Kabul husli, Wheat flour laddoo, Cabbage Pakodas, Vangibath
Diya cookies, which I made not for the festival, but before that. This was for the kids who were practising the dance for our Indian association cultural festival. The song was 'Happy Diwali' and hence i made these cookies to go with the theme of the song.
Clay and Flour diyas, made by me painted by putti.
Diya Wreath, which was cut out off putti's paintings. My idea was to use them as a table centre piece or toran, but putti wanted to make a wreath.











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